As coffee enthusiasts and purveyors of exceptional flavor, we at Mosey Coffee Roasters believe that the altitude at which coffee is grown plays a crucial role in the quality of the final beverage. Here, we present a list of compelling reasons outlining why coffee grown at high altitude surpasses its counterparts grown at lower altitudes.

Nestled in the heart of the industrial precinct of Morisset on the Central Coast, Mosey Coffee Roasters Espresso Bar will be built within the foyer of Central Coast Flooring, next door to The Hive Academy childcare centre. Although this will be a primarily “to go” espresso bar we will have some seating for those who want to linger longer. The space is quite compact but we’re confident it will add value to the daily working lives of commuters, workers and professionals.

This naturally processed coffee brings tropical fruits with berries and chocolate. Keep this one for your batch brewer, v60 or some super special espressos. This is a stunning example of what can be achieved through traditional processing methods.